House blend · Aprilia (IT)
Blend Future
Blend Future
Si apre fruttato e agrumato, mandarino e lampone, poi miele e caramello. Chiude su cacao e nocciola.
Best brewed asEspresso
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Peru: Añas Blues Washed
€13,00 · discover →
Sensory profile: Mandarin, strawberry, honey, dark chocolate, yellow plum, caramel, hazelnut
50% Peru Añas Blues, 30% Ethiopia Makhore Natural, 20% Brazil San Rafael Natural
The name "Futuro" symbolizes innovation and the promise of a unique sensory experience, created from a selection of coffees from Peru, Ethiopia, and Brazil.
Each cup of this blend represents a journey through the distinctive flavors and stories of the beans' lands of origin.
Peru: Añas Blues
Varieties : Catimor, Caturra, Typica
Process : Washed
Year: 2024/2025
Sensory information : mandarin, honey, yellow plum, yellow peach, light caramel, dark chocolate
Region : Cajamarca, Peru
Altitude : 1,400 – 1,800 m
Ethiopia: Makhore
Variety : Heirloom
Process : Natural
Year : 2024/2025
Sensory information : blueberry, strawberry, golden apple, orange, dark caramel, dark chocolate
Region : Jimma, Makhore
Altitude : 1,500 – 1,800 m
Brazil: San Rafael
Variety : Catuai, Mundo Novo
Process : Natural
Year : 2024/2025
Sensory information : raisins, dried fruit, cocoa, dark chocolate
Region : Cerrado Mineiro, Brazil
Altitude : 800 – 1,300 m
The "Futuro" blend offers a balanced complexity, characterized by a harmonious combination of sweetness, fruit and structure.
Peru contributes bright notes of mandarin, yellow plum, and peach, complemented by honey and light caramel that create a sweet, clean base.
From Ethiopia come nuances of strawberry, blueberry and orange, which add aromatic vivacity and a deeper fruity dimension.
Brazil completes the profile with notes of cocoa, dried fruit and dark chocolate, providing structure, roundness and a long, enveloping finish.
The cup opens with fruity and citrus aromas, followed by a soft and lingering sweetness. The finish reveals notes of cocoa and hazelnut, lending depth and stability to the profile.
Each sip of the "Futuro" blend offers a balance between freshness and comfort, with a clear and pleasant aromatic progression.
Tomassi Coffee creates blends that are not just a combination of coffees, but a narrative of territories, varieties, and processes.
The "Futuro" blend represents the meeting of three different origins that together create a modern, balanced cup designed to accompany any moment of the day.
What you need to know
Origin
Perù · Etiopia · Brasile
Process
Lavato (Perù) / Naturale (Etiopia, Brasile)
Variety
Catimor, Caturra, Typica, Heirloom, Catuai, Mundo Novo
How we’d brew it
Espresso
In the cup
Si apre fruttato e agrumato, mandarino e lampone, poi miele e caramello. Chiude su cacao e nocciola.
Profilo costruito al banco, tostato il martedì.
Tostiamo il martedì ad Aprilia, in piccoli lotti, con un profilo costruito al banco per questo caffè. Chi l’ha coltivato, dove e come è stato lavorato lo trovi nella scheda qui sopra.
- Origin
- Perù · Etiopia · Brasile
- Variety
- Catimor, Caturra, Typica, Heirloom, Catuai, Mundo Novo
- Process
- Lavato (Perù) / Naturale (Etiopia, Brasile)
